The term "real dishes" refers to traditional, home-cooked meals that are made from scratch using fresh ingredients and authentic recipes. These dishes are often passed down through generations and represent a particular culture or cuisine. They can be simple or elaborate, but they always showcase the cook's skill and attention to detail. In contrast, "fake" or "unreal" dishes might refer to pre-packaged, processed foods that are high in calories, sugar, salt, and artificial ingredients.